2020 Sangiovese Rosa

Rosa is the Italian term for Rosé, typically made with grapes indigenous to Italy. Borreo Rosa is crafted from predominately Sangiovese and produced in traditional Rosé methods, resulting in a rich, flavorful wine. 

The Borreo Ranch vineyard is steep and rocky with perfect western exposures to the late afternoon sun. Colder temperatures, due to the altitude and the canyon shading, make for longer growing seasons which provide bright cranberry and cherry flavors. 

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$28.00
 
SKU: SGR207
2020 Sangiovese Rosa
Wine Profile
Tasting Notes
Light aromas of raspberry, white nectarine, rose water, and mineral notes. Dry and medium-bodied with juicy peach and tart white cherry. Lively acidity, with great energy and minerality and a long black raspberry finish.
Food Pairing Notes
Recommended Food Recipes: Smoked Salmon & Crème Fraîche Omelet recipe for brunch! Or Margrit's Barbecued Shrimp as an appetizer with Laura Werlin's Truffle Cream Mac & Cheese for winter comfort food, or a Burrata dish.
Wine Specs
Vintage
2020
Vineyard Designation
Silverado Vineyard
Harvest Date
August 23 & September 4, 2020
Sugar
22.3
Acid
6.45 g/L
pH
2.97 pH
Fermentation
100% Stainless-steel tank fermented
Residual Sugar
0.50%
Alcohol %
13.3
Wine Enthusiast
90